Ethiopia Layered-Ferment Bombe Echelon Delagua is a new project

Delagua is a new project from our long time producing friends Sebastian & Felipe Sardi (La Palma y El Tucan)

Creates a smooth

But it has everything you need to brew in one package

These are the coffees our roasting crew loves and takes home

Ethiopia Layered-Ferment Bombe Echelon Delagua is a new projectWe are honored and excited to offer this experimental fermentation project from our friends at the Bensa Washing station located in the Bombe Mountains of Ethiopia. This coffee has meticulous layers of different ferment levels after de pulping, creating wild florals and bright acidities. The layering allows a controlled PH for bacteria control. All that said, this coffee is dope. Enjoy.