Baby Green Mizuna Weight:1 kg Red Cabbage (sometimes referred to

Red Cabbage (sometimes referred to as purple cabbage) has more nutrients than typical white or green varieties

You can also turn this into Sambol

making it a versatile ingredient in both sweet and savory dishes

and can elevate a classic Caprese salad with their delicate and aromatic presence

Baby Green Mizuna Weight:1 kg Red Cabbage (sometimes referred toAlso known as Japanese Greens Mustard, Mizuna greens have long, slender, fringed leaves that are dark green and feathery in appearance. The plant has a mild, slightly peppery flavor with a subtle sweetness and a crisp texture. Mizuna is often used in salads, as a garnish, or as a cooked vegetable in stir fries, soups, or sauts. LOCAL PRODUCE HYDROPONICALLY GREENHOUSE GROWN NON GMO PESTICIDES FREE