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Barbera D'Alba Superiore 'Lina', Carlo Giacosa style_Eau-de-vie This fruity wine is made

Barbera D'Alba Superiore 'Lina', Carlo Giacosa style_Eau-de-vie This fruity wine is made100% Barbera from vineyards in the town of Barbaresco (1 3 of which comes from the Ovello cru) Compact soils of calcareous clay Spontaneous fermentation in stainless steel with a maceration of 14 days Aged at least 12 months in oak cask at minimum 330 cases produced annually on average

SKU: 16192378083 · From www.marsberger-treibhaus.de

4.8
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Description

This fruity wine is made from vines (12 plots) located in the town of St Nicolas de Bourgueil

The fruit for DMZ Sauvignon Blanc is selected from premium trellised vineyards located in cooler areas of the Western Cape namely Faure

A clean wine with refreshing acidity on the finish to balance the sweetness

The wine is aged for two to two and a half years in wood before being bottled

Barbera D'Alba Superiore 'Lina', Carlo Giacosa style_Eau-de-vie This fruity wine is made100% Barbera from vineyards in the town of Barbaresco (1 3 of which comes from the Ovello cru) Compact soils of calcareous clay Spontaneous fermentation in stainless steel with a maceration of 14 days Aged at least 12 months in oak cask at minimum 330 cases produced annually on average

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