Champagne 'Grand Cellier', Vilmart & Cie Bottle:1 a solid body

a solid body

THE Dark can hold its own against slow-roasted short ribs and rosemary-crusted lamb but is equally delicious to indulge in after dinner alongside aged Gouda or flourless chocolate cake

contrasting as well with a mellowness

cranberry sauce and more subtle nuances of fresh herbs and licorice

Champagne 'Grand Cellier', Vilmart & Cie Bottle:1 a solid bodyPale yellow with golden and green highlights. This wine develops a fine, elegant and long tasting mousse. On the first nose, the wine reveals white flower aromas (honeysuckle, lilac) citrus notes as well as fresh butter and cream. After airing, as it is getting warmer, this Champagne exhales another spectrum of aromas. The wine reveals spicy notes of ginger, lemongrass, which were unsuspected until then.