Weingut Markus Huber Zweigelt Rose 2018 Bottle:1 buttery component to the mouthfeel

buttery component to the mouthfeel

and fermented for almost a month in stainless steel on the skins before 18 months in French oak barrels

Both the Mediterranean breezes and the altitude of the Lyrarakis vineyards allows the grapes to have a much longer ripening period

It was developed specifically to be sipped before dinner (hence the name) to open the palate

Weingut Markus Huber Zweigelt Rose 2018 Bottle:1 buttery component to the mouthfeelNose of low to medium intensity with hints of duchess pear, red berries, cranberry, citrus fruit, lemon, fruit drops. Dry rigorous taste of medium+ intensity with good balance, high crispy acidity, light body, cranberry, lemon zest, mineral nuances, limestone on the palate, medium complexity, medium length. Fruit forward, notes of toast and light cherry, strawberry. Fairly mineral finish.