Chateau Musar L'Arack de Musar Color:default Aged in Oak for 30

Aged in Oak for 30 months and in the bottle for 3 months Serving Temperature 15-16° Vineyard Characteristics The vineyard is located on the coast of Sicily at an elevation of sea level to 300 meters

time and frequency of pump-over were constantly monitored

American white oak casks create extra smooth flavors

daughter of Edouard Miailhe

Chateau Musar L'Arack de Musar Color:default Aged in Oak for 30The Chateau Musar Arack is made from grape alcohol with an average age of five years. Traditionally, arack is distilled twice, then anis seeds are added in the third distillation. Larack de Musar is unique in that it is distilled four times with the addi tion of anis seeds during the 4th distillation. After distillation, it is aged for one year in terracotta amphoras which contrib ute to its liquorice aroma. It is customary to add water to Arack when