2016 '225' Cabernet Sauvignon - Single Barrique Freak undressed The un-clarified free run was

The un-clarified free run was separated from the pressings and cold fermented for around a month in stainless

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2016 '225' Cabernet Sauvignon - Single Barrique Freak undressed The un-clarified free run wasIts no Secret that for me the absolute pinnacle of deliciousness is Barossa Cabernet Sauvignon. Cabernet from the Barossa is unique and distinctive and for me one of the best expressions of this variety. The reason I like the Barossa for Cabernet Sauvignon so much is that the flavour spectrum encompasses all the usual varietal characteristics but then keeps on going to include black currants, spice and mocha chocolate. Download Tasting Note