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ftalic acid rein 50g warchem Saucen und Dips Rye flour is rich in

ftalic acid rein 50g warchem Saucen und Dips Rye flour is rich inTechnical information on chemical reagents: Reagent name: Phthalic acid Chemical name: Phthalic acid Species: pure Type: Acids Molecular formula: CHO Molar mass: 166. 14 g mol EC Number: 201 873 2 CAS Number: 88 99 3 Content: 98 %. Appearance Form: clear flakes or powder Packaging: plastic container Shelf life: at least 24 months from delivery of goods Examples of professional applications in various industries: Organic synthesis: Starting material

SKU: 25871669356 · From www.marsberger-treibhaus.de

4.4
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Description

Rye flour is rich in B vitamins

it supports the digestive system by promoting the function of the gallbladder and liver

CI 77492 (Iron Oxides)

14% L-Alanine 756

ftalic acid rein 50g warchem Saucen und Dips Rye flour is rich inTechnical information on chemical reagents: Reagent name: Phthalic acid Chemical name: Phthalic acid Species: pure Type: Acids Molecular formula: CHO Molar mass: 166. 14 g mol EC Number: 201 873 2 CAS Number: 88 99 3 Content: 98 %. Appearance Form: clear flakes or powder Packaging: plastic container Shelf life: at least 24 months from delivery of goods Examples of professional applications in various industries: Organic synthesis: Starting material

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