Guimaro Ribeira Sacra Finca Meixeman 2021 hide-gift-message The key ingredient in the

The key ingredient in the base for the modern classic Aperol Spritz

all wrapped together with a gentle spice

Maxime Cottenceau trained under legendary Vincent Dureuil before taking over his family vineyard in 2018

He is now launching into a new experiment

Guimaro Ribeira Sacra Finca Meixeman 2021 hide-gift-message The key ingredient in theSeventy year old Menca vines planted on schist at 450 meters yield wines of remarkable purity and vibrancy. The 2021 opens with sanguine raspberry and elderberry, deepening into lean, clean flavors with light structure and a long finish. Fermented with full clusters and aged in used oakmodern winemaking honoring old vines in Spain's most exciting region.