Sabato Lamb Shank Gourmet This exceptional sauce uses cashew

This exceptional sauce uses cashew nuts instead of butter for the ultimate velvety medium-spicy sauce

stir fries

No pre-cooking needed

La Cocina Andalucia has become even more attractive

Sabato Lamb Shank Gourmet This exceptional sauce uses cashewDescription This large hind shank of succulent lamb is slow cooked and falling apart tender. Lightly spiced and braised with full flavoured tomato and creamy chickpeas, this is comfort food at its very best. This large lamb shank serves two when accompanied with polenta or mashed potato, or shred the meat and toss through Rustichella pappardelle or riccia or our gluten free gnocchi. To heat: From frozen ~ Open bag and microwave on defrost or lowest