Extrem Hand Cut Shoulder 100% Iberico de Bellota 80g Steak From vineyards of clay-rich soils

From vineyards of clay-rich soils that give this Gavi both layers and depth but finesse and delicacy too

Ripe and fleshy feel on the palate

drizzle over the fragrant Tenuta Marmorelle Extra Virgin Olive Oil infused with Natural Chilli and pass around the Torres Black Truffle Crisps for an elegant crunch

Enjoy with creamy scrambled eggs

Extrem Hand Cut Shoulder 100% Iberico de Bellota 80g Steak From vineyards of clay-rich soilsElevate your sharing platters and charcuterie boards with this highly prized 100% Bellota iberico ham from Extrem. Located in a small village in the heart of the Pennsula Ibrica a place where pigs are allowed to roam free whilst eating acorns, herbs and roots of shrubs. It's this diet which gives the meat its fantastic flavour, with sweet nutty notes and a complex long lasting aftertaste. With an artisan approach from beginning to end, this 100%