Ethiopia Chelbesa Single-Use Ephrem has also recently risen

Ephrem has also recently risen to the distinguished position

This coffee was fermented for 36 hours and dried on raised beds

We love this variety for it's complex watermelon note

and honey ginger crystals provide a bit of texture for a truly unique experience

Ethiopia Chelbesa Single-Use Ephrem has also recently risenThe Adinew brothers at METAD exemplify harmony in both their coffee production and business practices, deeply committed to quality and personal relationships. Their dedication, rooted in a family legacy tied to Ethiopia's first female pilot, has elevated METAD to produce some of the best coffees in Ethiopia while also uplifting the local community. This lot exemplifies both quality in coffee and quality in practices.