Sabato Duck Confit Vegan Her style of food is

Her style of food is accessible

in casseroles or tagines and with fresh basil and buffalo mozzarella

Dedicated to quality

through pasta or try adding to Sabato Egg Mayonnaise and serve over hard-boiled eggs or new season potatoes

Sabato Duck Confit Vegan Her style of food isDescription Simply reheat this classic French dish for a convenient gourmet dinner. These duck legs are tender, moist and extremely flavoursome. Use the excess duck fat and make the most incredible roast potatoes youll ever taste. Serve alongside roasted vegetables, green beans or next to a salad. The meat is also fabulous shredded and added to a risotto or pasta dish. To heat: Remove from bag and remove excess fat surrounding the duck legs before