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Caillou Blanc Talbot 2009 Hawke's Bay Ideal for pairing with red

Caillou Blanc Talbot 2009 Hawke's Bay Ideal for pairing with redCaillou Blanc Talbot 2009: A beautifully crafted white Bordeaux from the Talbot estate, the 2009 Caillou Blanc offers a blend of Sauvignon Blanc and Semillon. The wine displays ripe citrus, tropical fruit, and floral aromas, with a rounded mouthfeel and refreshing acidity, making it a versatile pairing for seafood, goat cheese, or roasted chicken.

SKU: 52527085378 · From www.marsberger-treibhaus.de

4.6
USD50.00 USD94.00

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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 6 - Aug 11

Description

Ideal for pairing with red meats

velvety mouthfeel and excellent aging potential

with an ideal tense balance

quite savoury and developed

Caillou Blanc Talbot 2009 Hawke's Bay Ideal for pairing with redCaillou Blanc Talbot 2009: A beautifully crafted white Bordeaux from the Talbot estate, the 2009 Caillou Blanc offers a blend of Sauvignon Blanc and Semillon. The wine displays ripe citrus, tropical fruit, and floral aromas, with a rounded mouthfeel and refreshing acidity, making it a versatile pairing for seafood, goat cheese, or roasted chicken.

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