Ibérico Pork End Loin (Pluma Iberica) (2.1 LB avg) cow Refrigerate upon arrival

Refrigerate upon arrival

raised free-range and roaming the dehesa woodlands for exceptional marbling and complexity

mild tuna flavor

ensuring consistency and reliability whether you’re preparing raw dishes or gently searing for added depth

Ibérico Pork End Loin (Pluma Iberica) (2.1 LB avg) cow Refrigerate upon arrivalDiscover the culinary excellence of Iberico Pork End Loin (Pluma Ibrica), a premium cut sourced from the legendary Ibrico pigs of Spain. Known for its exceptional tenderness, delicate marbling, and rich, nutty flavor, Pluma Ibrica is a true delicacy cherished by chefs and gourmet enthusiasts alike. Key Features: Premium Ibrico Pork: Sourced from free range, acorn fed Ibrico pigs, known for their superior quality and distinctive flavor. Tender and