Tiramisu Cakes forming a naturally fermented dough
Tiramisu Cakes forming a naturally fermented doughLayers of soft house made sponge are delicately soaked in espresso and Baileys, then enveloped in velvety mascarpone cream. Each layer is delicately balanced with bold coffee notes, a gentle sweetness, and a lingering warmth from the liqueur. Finished with generous clouds of mascarpone cream. Size: 5. 5 (serves 34 pax)Contains alcohol
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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10