Estrella de Castilla Spicy Iberian Chorizo Biscuits-Pastries shallow non-stick casserole is great

shallow non-stick casserole is great for use on the stove top or in the oven

**Gold medal winner at the Outstanding NZ Food Producer Awards 2023

The tomatoes are picked at the peak of their seasonal ripeness and all we add is a touch of extra virgin olive oil and salt (no added sugar)

A relaxed and intuitive approach to cooking is part of her philosophy

Estrella de Castilla Spicy Iberian Chorizo Biscuits-Pastries shallow non-stick casserole is greatDescription A chorizo made with Iberian pork meat, carefully selected and marinated with high quality natural spices, including Spanish smoked paprika 'pimentn de la Vera', mixed and stuffed into natural casings before being left to cure. This chorizo has just a touch of heat and a rich smoky flavour. Fantastic on a charcuterie board or in any recipe calling for chorizo. It is the prefect addition to rice and pasta dishes and stuffings. For a