Sabato Tartare Mayonnaise New Zealand Serving size: 50 g

Serving size: 50 g

From frozen ~ Bake at 180°C for 60 minutes

Mark developed a range of Elderflower Sparkle juices for cafés

The addition of crème fraiche to the curds elevates this cheese to true creamy heaven

Sabato Tartare Mayonnaise New Zealand Serving size: 50 gDescription A superb tartare sauce made here in the Sabato kitchen in small batches using our own artisan ingredients Spanish Pons olive oil, free range eggs, Pons Moscatel vinegar, Pons capers and Accoceberry cornichons. Serve classically alongside any seafood, wonderful with Callipo tuna, or use to dress a potato salad. Ingredients Olive oil (70%), cornichons (12%) [cucumber, water, wine vinegar (sulphites), salt, flavour enhancers (monosodium