BBQ Feast Box roasting joint cook to medium-rare (about 55°C)

cook to medium-rare (about 55°C) and pre-season with salt only

A porterhouse is a steak that commands the table and delivers a true celebration of our slow-grown

with constant access to fresh water - allowing the birds to express their natural behaviours as they grow

this bundle contains everything you need for a proper barbecue feast

BBQ Feast Box roasting joint cook to medium-rare (about 55°C)The barbecue feast box contains everything you need to gift your guests something to shout about. With everything from dry aged grass fed steaks to handmade traditional sausages, this bundle contains everything you need for a proper barbecue feast. Including: 500 grams of Free Range Chicken Wings in Chinese Glaze 4 x 8oz Grass fed, Dry aged Sirloin Steaks 1 Full Sheet of Free Range Pork Ribs 6 x Traditional Farmhouse Pork Sausages 6 x Grass Fed Beef