Mason Sauvignon Blanc Napa Valley Yount Mill Vineyard 2024 region_TUSCANY and post-fermentation maceration ranging from

and post-fermentation maceration ranging from 2 weeks to 3 months • Pressed to 5-7-year-old 500L puncheons for 16 months on the lees before blending  • Unfined and unfiltered • Zero SO2 added

and strawberry aromas

Cabernet Sauvignon and Cabernet Franc

serve in a whisky glass neat or with a dash of water to sweeten but still taste the smoky intensity

Mason Sauvignon Blanc Napa Valley Yount Mill Vineyard 2024 region_TUSCANY and post-fermentation maceration ranging fromMason Cellars has been creating classically styled, California wines in the Napa Valley since 1993. We pride ourselves on high quality sourcing through long term grower relationships and cultivating grapes on our own property. We have grown our collection