Sergio Mattura Poggio Della Costa 2020 varietal_gamay They all work well with

They all work well with this spectacular nectar

while minimizing the risk of it becoming over-concentrated

owner and cellarmaster at Ahr winery Jean Stodden

followed by an enveloping note of flowers

Sergio Mattura Poggio Della Costa 2020 varietal_gamay They all work well withA rich golden yellow, when very young it offers flavours of flowers and exotic fruits (pineapple). By late summer it develops a pleasing aromatic bouquet, full and fruity. In the mouth it is warm, crisp and persistent with a lingering delicately tannic finish. It suits savoury dishes such as lasagne, spaghetti alla carbonara and amatriciana, bean or chickpea soups, roast veal in a cream sauce, ossobuco alla milanese and, naturally, all fish: salt cod