1.8-OZE NO YUKIDOKE OHKARAKUCHI JM Bottle:1 With its blackberry

With its blackberry

It produced interesting wines specifically in Barbaresco and almost nowhere else in Northern Italy

and then racked to 60 gallon French and Hungarian oak barrels for fermentation

citrus with hints of caramel and agave sugar

1.8-OZE NO YUKIDOKE OHKARAKUCHI JM Bottle:1 With its blackberryA delicious accompaniment to smoked or seared salmon, this dry yet smooth sake is great either chilled or at room temperature. This sake is slightly yellow because its been aged for one year resulting in a smooth texture. Enjoy the pronounced acidity and koji aroma in this sake with fatty cuts of meat like salmon belly, dan dan mien or lamb kebabs. I love this sake because of its pleasingly sukkiri (dry) finish while still capturing the umami from the