SCANDI SPRITZ sku_2400362-1 with lifted cedar toast notes
SCANDI SPRITZ sku_2400362-1 with lifted cedar toast notesScandi Spritz is a natural double fermentation sparkling wine produced for more than a century using the CHARMAT method, where the double fermentation takes place in large pressurised containers. Natural double fermentation in pressurised tanks lasts more than 30 days. In this process, carbon dioxide is absorbed very well, ensuring the extremely long lasting and entertaining play of bubbles in each glass.
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5