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yango agaricus 10 polysaccharid extrakt 50 g Verdauungsenzyme green mint

yango agaricus 10 polysaccharid extrakt 50 g Verdauungsenzyme green mintNatural, standardized extract of the Agaricus mushroom in powder form DESCRIPTION: Agaricus Blazei Murill (Agaricus brasiliensis) is an edible mushroom species native to southern Brazil. It is characterized by its almond flavor, high protein content (38%), and low fat content (3%). The mushroom has gained popularity in recent years due to research into its properties. INGREDIENTS: Extract from the Agaricus mushroom (Agaricus blazei Murill),

SKU: 96341174648 · From www.marsberger-treibhaus.de

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Description

green mint

niacinamide ascorbate) 4

a healthy lifestyle are essential for the proper functioning of the body

antioxidant: powdered mixture of L-ascorbic acid and Amount Per Daily Serving (1 Capsule): Powdered Unprocessed Hawthorn Fruit (Crataegus oxyacantha) - 250 mg

yango agaricus 10 polysaccharid extrakt 50 g Verdauungsenzyme green mintNatural, standardized extract of the Agaricus mushroom in powder form DESCRIPTION: Agaricus Blazei Murill (Agaricus brasiliensis) is an edible mushroom species native to southern Brazil. It is characterized by its almond flavor, high protein content (38%), and low fat content (3%). The mushroom has gained popularity in recent years due to research into its properties. INGREDIENTS: Extract from the Agaricus mushroom (Agaricus blazei Murill),

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