Grass Fed Butterflied Leg of Lamb bacon our duck breast cooks to

our duck breast cooks to perfection

the skin renders and crisps evenly across the entire surface

Our free range ducks are reared to the highest welfare standards in grass paddocks with access to open water

then roast at 180°C (160°C fan) and serve pink for maximum tenderness

Grass Fed Butterflied Leg of Lamb bacon our duck breast cooks toSavour the rich flavour of our leg of butterflied grass fed lamb, sourced from our own farm. This premium cut is the pinnacle for anyone who loves lamb, known for its tenderness and naturally sweet and nutty taste. Farmed with care and expertly prepared by our master butchers, our leg of lamb is a show stopping centrepiece, perfect for family gatherings or special occasions. If you want to grill rather than roast this is a fantastic piece of lamb. Use