Colombia Red Wine Yeast Strawberry Co-Ferment SUBSCRIPTION and all cherries are picked
Colombia Red Wine Yeast Strawberry Co-Ferment SUBSCRIPTION and all cherries are pickedSebastin Ramrezs Red Fruit Co Ferment from Finca El Placer in Quindo, Colombia is a standout example of experimental processing done right. This innovative honey processed coffee begins with ripe cherries and anaerobic fermentation for 120 hours, it's depulped, and Sebastian adds red wine yeast, dehydrated strawberries. This coffee is great coffee for fun, sharing with new people who may not enjoy black coffee or just something that hits when you need
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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4