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A Multi omic Association Study of Trimethylamine N Oxide ScienceDirect Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine TMAO (Trimethylamine oxide) biocrates life science Unraveling the Formation Mechanisms of Trimethylamine N Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development Journal of Agricultural and Food Chemistry
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