The SA Food & Wine Experience: 28 September 2023 Shiraz introducing highlights from the South

introducing highlights from the South African culinary scene with a discussion on the diversity of local ingredients and recipes

to taste authentic South African dishes and to learn more about the food heritage while sharing a meal

the Leopard’s Leap South African Table presents guests with the opportunity on 16 October 2019

complemented by hints of jasmine

The SA Food & Wine Experience: 28 September 2023 Shiraz introducing highlights from the SouthExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical