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This could include avoiding recreational drug use and adhering to your prescribed dosage

In this study, the kombucha tea fermentation process was performed for 15 days due to the level of acidity, and the presence of major components of tea fungus metabolites still being detected as well as their antioxidant capacity 25

Simar KA, Sathyanarayanan V, Issa AK, Ahmed MA, Noorani M, Fanale MA, Oki Y, Hagemeister FB, Neelapu SS, Nastoupil L, Fowler N, Turturro F, Davis RE, Rodriguez MA, Wang M , Feng L, Young KH, McDonnell TJ, Pinnix CC, Fayad LE, Westin JR

10.1016/s0009-3084(02)00144-5 142 MengY.LiuZ.ZhaiC.DiT.ZhangL.ZhangL.et al (2019)