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El Salvador - February '26 Coffee of the Month Coffee Origin: Costa Rica

El Salvador - February '26 Coffee of the Month Coffee Origin: Costa RicaEl Salvador Light Roast Tasting Notes: Dark Chocolate, Caramel, Dried Fruit, Almond, Red AppleOrigin: Santa Ana, El SalvadorProcess: WashedVariety: Bourbon, PacasRoast Level: Light This light roast from the Santa Ana region of El Salvador is all about balance, clarity, and quiet depth. Grown on the volcanic slopes of Santa Ana at elevations ranging from 11001600 MASL, these beans come from various smallholder farmers cultivating classic Bourbon and

SKU: 12176032588 · From www.marsberger-treibhaus.de

4.4
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Description

Origin: Costa Rica

dominating agricultural exports

aromatic profile while honoring the region’s longstanding traditions

and today it is rapidly becoming one of Uganda’s most celebrated sources of high-quality natural coffees

El Salvador - February '26 Coffee of the Month Coffee Origin: Costa RicaEl Salvador Light Roast Tasting Notes: Dark Chocolate, Caramel, Dried Fruit, Almond, Red AppleOrigin: Santa Ana, El SalvadorProcess: WashedVariety: Bourbon, PacasRoast Level: Light This light roast from the Santa Ana region of El Salvador is all about balance, clarity, and quiet depth. Grown on the volcanic slopes of Santa Ana at elevations ranging from 11001600 MASL, these beans come from various smallholder farmers cultivating classic Bourbon and

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