La Genuina Cavatelli in-store Best cut from the traditional

Best cut from the traditional 10kg wheels

now exporting traditional French ingredients to over 50 countries

Grape must is gently cooked and reduced

a distinction reserved for the best extra virgin olive oil producers worldwide

La Genuina Cavatelli in-store Best cut from the traditionalDescription Artisan pasta from Puglia, Southern Italy. Cooks to a plump gnocchi like shape in 8 10 minutes. Serve with roasted pumpkin, crispy sage and pancetta, and lots of Parmigiano Reggiano. Producer Since 1984, La Genuina has made pasta according to the traditions of their land and the recipes of their grandmothers. Situated in Puglia, the pasta is produced using high quality durum wheat semolina and formed into traditional Pugliese shapes;