Ethiopia | Riripa | Heirloom | Natural Tote Bag which were previously absent in

which were previously absent in the Salvadoran coffee landscape

We spent the afternoon exploring and climbing the logs of once towering trees

At that time

The Parainema variety is known for its vibrant acidity but processing it via the honey method has added sweetness

Ethiopia | Riripa | Heirloom | Natural Tote Bag which were previously absent inRegion: Nensebo, West Arsi, Oromia Elevation: 1900 2200 masl About: From the highlands of Ethiopias West Arsi zone comes this exceptional naturally processed coffee, produced by 822 smallholder farmers in the village of Riripa, Nensebo woreda. Grown at 1,9002,200 meters above sea level, these locally selected Landrace and JARC varieties benefit from slow maturation, developing dense beans with extraordinary clarity and complexity. Farmers deliver