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The solutions were screened for mutants with improved enzyme activity by detecting the absorbance value at 652 nm

Soy consumption is supposed to have protective effects against cardiovascular disease by cholesterol-lowering and blood pressure improvement action and in the prevention of cancer or diabetes and it also supports bone health and the management of menopause symptoms (Reference Ding, Pan and Manson2Reference Mosallanezhad, Mahmoodi and Ranjbar8)

Consuming a diet rich in foods that contain Glutathione can help increase the levels of this antioxidant in the body

More importantly, these preexisting subtyping efforts are hindered by inconsistent conclusions, which may arise from differences in the discovery dataset, classification methods, and biological interpretations