l carnitine causing fishy body odour l-carnitine: Nutrition, pathology, and health benefits Unraveling the Formation Mechanisms of
Unraveling the Formation Mechanisms of Trimethylamine N Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development Journal of Agricultural and Food Chemistry Did You Know? Some people report a fishy smell after supplementing with L carnitine. This happens because certain gut bacteria convert carnitine to trimethylamine, a malodorous compound found in rotting fish. Safety of Carnitine Springer Nature Link Malodorous biogenic amines in Escherichia coli caused urinary tract infections in womena metabolomics approach Scientific Reports
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