Colombia | El Zafiro | Castillo | Natural | Filter | 200g Filter Papers & dried apricot

& dried apricot

12 brothers and sisters who work their mill and farms themselves

About: Mr Ovidio 'Machete' Gomez of Finca El Paraiso knows how to grow good coffee

The travel lid is used when you take the carafe with you

Colombia | El Zafiro | Castillo | Natural | Filter | 200g Filter Papers & dried apricotRegion: Popayan, Cauca Elevation: 1980 2020 masl Notes: Blueberry, milk chocolate, passionfruit, raspberry, & juicy About: El Zafiro (The Sapphire) is an absolute gem. Located in the Central and Western mountain ranges the temperature remains between 12 28 degrees Celcius, ideal for the slow maturation of coffee cherries. The farm has existed for close to 100 years and has for most of that time been tended to by Nancys family who are indigenous to the