Choya Kishu Umeshu 720ml Italy finishing long and layered

finishing long and layered

the local inhabitants were scattered shepherds and cattle drovers

This enhances fruit character and ensures that the grapes retain their natural acidity

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Choya Kishu Umeshu 720ml Italy finishing long and layeredFamous for its plum liqueurs bottled with whole fruits, Choya offers a special version of its umeshu made with the Kishu plums, the most precious of Japan. Choya Kishu Umeshu is therefore made from the mixture of fruit maceration with a neutral alcohol to which sugar is added which will bring roundness and indulgence to this liqueur with complex aromas of plums, almonds and stewed fruits. To be enjoyed chilled or at room temperature, as a cocktail or