Louis Bouillot Cremant de Bourgogne Blanc de Blancs Perle d’Ivoire Brut Variety_Dessert Wine but no winery l can

but no winery l can think of comes close to a house style as Wine By Farr

Cotes de Provence

Cloudy Bay Chardonnay is delicious in its youth with pure fruit flavours of grapefruit and white peach enhanced by a biscuity

This wine shows all the hallmarks of the great Leeuwin Chardonnays

Louis Bouillot Cremant de Bourgogne Blanc de Blancs Perle d’Ivoire Brut Variety_Dessert Wine but no winery l canThe Louis Bouillot Blanc de Blancs Brut produced in Burgundy, has flavours of vanilla, almond, toasted bread which appear successively. The perfect balance between acidity and richness gives a good potential for aging. Long after taste, with a touch of honey and ginger bread, a local speciality.