Japanese A5 Miyazaki Premium Wagyu Shabu (Frozen) – Sirloin / Ribeye – 250 g omni and grazes on the bountiful

and grazes on the bountiful earth

melted candle wax and honey on the nose with Muscat-like aromas developing in the glass

Champagne is the world’s leading wine-growing region for pinot noir

the jewel in our crown

Japanese A5 Miyazaki Premium Wagyu Shabu (Frozen) – Sirloin / Ribeye – 250 g omni and grazes on the bountifulMiyazaki A5 Ribeye Sirloin is a type of beef from the Miyazaki prefecture in Japan. It is considered to be one of the highest quality beefs in Japan and is known for its tenderness and rich flavor. The beef is graded based on the quality of the meat, with A5 being one of the highest grade. It is typically considered a luxury item and is often used in high end restaurants and for special occasions. They are thinly sliced and perfect for steamboat. Any