Louis Roederer Collection 243 NV Variety_Sangiovese The wine is best enjoyed

The wine is best enjoyed alongside white meats in rich creamy sauces by themselves or with pasta

The cinnamon and star anise add rich fruitcake tones

spices and cracked black pepper

persistent bubbles and a harmonious balance of fruit and acidity

Louis Roederer Collection 243 NV Variety_Sangiovese The wine is best enjoyedappearance Lovely golden yellow hue. aroma Bouquet of yellow fruits (nectarine) and ripe, concentrated citrus (lemon) complemented by sweet notes of petals, pollen, sugared almonds and wheat. We find an impressively ripe, complex and intense fruit which elevates the pure and intense bouquet interwoven with smoky overtones palate The palate is velvety, unctuous, rich and juicy. The bubbles have an almost saline character to them and coat the palate