Australian 150 Days Grainfed F1 Wagyu - Rump Cap "Picanha" MB4 (Chilled) - Whole Slab [Deposit] Beef Ths skin has been removed

Ths skin has been removed from the pork belly

The wine is aged in oak barrels before bottling

The set comes with pre-packaged salt crystals and instructions to roast a perfect roast pork belly

this fully mature 1983 should be consumed over the next decade

Australian 150 Days Grainfed F1 Wagyu - Rump Cap "Picanha" MB4 (Chilled) - Whole Slab [Deposit] Beef Ths skin has been removedHalf Whole Slabs Purchase (The 1 kg price shown above is a deposit only) 1. Upon checkout, we will connect with you via WhatsApp (please include your WhatsApp details) or you can WhatsApp us directly 2. You will be shown the available slabs each differs in weight, marbling, grain, and shape. 3. Choose your piece. Keep it whole, or request portioning, marination, and vacuum packing. 4. Receive invoice with final cost (deposit deducted). Picanha