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Mezcal Gin (Cenizo) SOTOL and hibiscus

Mezcal Gin (Cenizo) SOTOL and hibiscusDistilled using the classic pechuga style method (maceration and steam infusion), with a unique selection of Mexican botanicals and international gin botanicals. Classical botanicals: Juniper, cardamom, angelica root, coriander seed, dragon eye, guinea pepper, orange peel, nutmeg. Mexican botanicals: Ancho chile, hibiscus flower, lemongrass, avocado leaves Tasting notes: Aroma: A vibrant bouquet of fresh botanicals, featuring hints of juniper,

SKU: 15168595896 · From www.marsberger-treibhaus.de

4.7
USD69.99 USD113.99

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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14

Description

and hibiscus

Aroma: With a heavy tropical profile

using deep well water

dragon eye

Mezcal Gin (Cenizo) SOTOL and hibiscusDistilled using the classic pechuga style method (maceration and steam infusion), with a unique selection of Mexican botanicals and international gin botanicals. Classical botanicals: Juniper, cardamom, angelica root, coriander seed, dragon eye, guinea pepper, orange peel, nutmeg. Mexican botanicals: Ancho chile, hibiscus flower, lemongrass, avocado leaves Tasting notes: Aroma: A vibrant bouquet of fresh botanicals, featuring hints of juniper,

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