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Feature · Product Review

Barbera d'Alba, Revello brand_Antonio Madeira crushed black cherry

Barbera d'Alba, Revello brand_Antonio Madeira crushed black cherry100% Barbera in calcareous clay soils, 200 meters above sea level 5 to 20 year old vines Maceration for 3 4 days at 27 30C Fermentation with indigenous yeasts, juice left on the skins for 10 days. Maturation in stainless steel tanks for 6 months prior to bottling 1,600 cases produced annually

SKU: 43141699109 · From www.marsberger-treibhaus.de

4.9
USD21.97 USD69.97

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Description

crushed black cherry

Displaying a complex bouquet of pear

It has woody notes dues to its small oak barrel aging

spice and leather builds as this sumptuous

Barbera d'Alba, Revello brand_Antonio Madeira crushed black cherry100% Barbera in calcareous clay soils, 200 meters above sea level 5 to 20 year old vines Maceration for 3 4 days at 27 30C Fermentation with indigenous yeasts, juice left on the skins for 10 days. Maturation in stainless steel tanks for 6 months prior to bottling 1,600 cases produced annually

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