Ethiopia | Yirgacheffe Chelchele | Heirloom Washed Special Prep Grade 1 French Press effectively tackles the natural static

effectively tackles the natural static build-up that ordinary grinder brushes can't

Wait until all of the brew water has passed through the coffee

Capacity: 3

The top surface is chemically-strengthened and back-printed glass

Ethiopia | Yirgacheffe Chelchele | Heirloom Washed Special Prep Grade 1 French Press effectively tackles the natural staticChelchele Washing Station Chelchele is a washing station in the village of the same name, in the Kochere woreda of the Yirgacheffe growing region. Like most Ethiopian stations it serves several hundred smallholders, each farming a plot small enough that coffee grows alongside the food the family eats. Growers deliver cherry, it is sorted, weighed and paid for, and the station does the processing and the drying. Farms here sit between 1,900 and 2,400