Nuestra Soledad "San Luis del Rio" Mezcal 750ml biodynamic Bodenstein’s passion for biodiversity and

Bodenstein’s passion for biodiversity and old terraces

co-founder of the Vinea Wachau

crunchy green apples

Bulleit Bourbon is aged in American White Oak barrels that are flame charred

Nuestra Soledad "San Luis del Rio" Mezcal 750ml biodynamic Bodenstein’s passion for biodiversity andSan Luis Del Rio, in the district of Tlacolula, is a small village making big mezcal. Tucked away in the mountains, the intense heat of the sun at high elevation results in early ripening agave with concentrated sugars. Bold mesquite, bright citrus, and black pepper abound. Maestro mezcaleros Ivan and Francisco Mendez use 100% Espadn (Agave angustifolia) grown at an elevation of over 7,000 feet. This mezcal is milled using horse driven stone tahona,