Emperor’s Kitchen Traditional Umeboshi Vinegar Specialty Food it’s also sized just right

it’s also sized just right for easy handling

Compatible With These lids fit the full range of Trendglas JENA kettles and teapots

This Stainless Steel Pie Pan from 360 Bakeware ensures every one of those moments is made with purity and quality

or 1 kilogram of plums to produce 0

Emperor’s Kitchen Traditional Umeboshi Vinegar Specialty Food it’s also sized just rightEmperors Kitchen Traditional Umeboshi Vinegar is a delicious salty sour seasoning made from pickling umeboshi plums. The ruby red color comes from red shiso leaves used to color umeboshi plums as they ferment. Tasty as is, sprinkled on steamed greens, broccoli, and salads; or add to salad dressings, marinades, hot sauce, salsa, sushi, and dips. KOSHER PLASTIC NEUTRAL 10 oz Plastic Bottle Ingredients: Water, ume (Japanese plum), sea salt, shiso