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Salumi Hardcover by Michael Ruhlman;Brian Polcyn Condition:New by Geraldine Taylor

Salumi Hardcover by Michael Ruhlman;Brian Polcyn Condition:New by Geraldine TaylorProduct Details Publisher: WW Norton (2012 08 28) Language: English Pages: 288 ISBN 13: 9780393068597 Weight: 946. 89 grams Dimensions: 26. 04 x 20. 83 x 2. 79 cm The craft of Italian salumi, now accessible to the American cook, from the authors of the best selling Charcuterie. Michael Ruhlman and Brian Polcyn inspired a revival of artisanal sausage making and bacon curing with their surprise hit, Charcuterie. Now they delve deep into the Italian side

SKU: 94651639689 · From www.marsberger-treibhaus.de

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Description

by Geraldine Taylor

ISBN-13: 9781784870737

or even hunt from the world around us

A novel that is also a psychic history in a time of attrition

Salumi Hardcover by Michael Ruhlman;Brian Polcyn Condition:New by Geraldine TaylorProduct Details Publisher: WW Norton (2012 08 28) Language: English Pages: 288 ISBN 13: 9780393068597 Weight: 946. 89 grams Dimensions: 26. 04 x 20. 83 x 2. 79 cm The craft of Italian salumi, now accessible to the American cook, from the authors of the best selling Charcuterie. Michael Ruhlman and Brian Polcyn inspired a revival of artisanal sausage making and bacon curing with their surprise hit, Charcuterie. Now they delve deep into the Italian side

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