Sakai Takayuki - Nanairo Blue Yanagiba 270mm (ST-14534) champagne stopper The natural wood sayas feature

The natural wood sayas feature a beautiful laser engraving with Japanese characters and the brand Zanmai

the 3-layer blade with a Ginsan (Silver-3) core is thin

It has a thin taper for maximum precision when slicing vegetables

while the multi-surface design ensures a perfect grip in every hand position

Sakai Takayuki - Nanairo Blue Yanagiba 270mm (ST-14534) champagne stopper The natural wood sayas featureThe yanagiba, or yanagi, is a knife designed to slice fish for sushi and sashimi. Yanagiba translates into "willow leaf blade." The slender blade is tailored to cut the fish in one single stroke. Its ultra sharp edge slices through the fish with minimal pressure required, thus reducing stress to the flesh and minimizing cellular damage. The yanagiba is such a specialized knife that, by using different cutting techniques, the chef can enhance and