Hakka Yellow Rice Wine - 客家黄酒 Condiment 温水泡膨鱼腮1小时左右，浸泡的水去掉后，把所有原料，肉类(素食者可用菇类代替) 和几片姜放入锅。加入1

Name: Hakka Yellow Rice Wine - 客家黄酒 Condiment 温水泡膨鱼腮1小时左右，浸泡的水去掉后，把所有原料，肉类(素食者可用菇类代替) 和几片姜放入锅。加入1
Brand: www.marsberger-treibhaus.de
SKU: 38013051096
Price: 30.00 USD
Availability: InStock
Rating: 4.2124 (27 reviews)

Hakka Yellow Rice Wine - 客家黄酒 Condiment 温水泡膨鱼腮1小时左右，浸泡的水去掉后，把所有原料，肉类(素食者可用菇类代替) 和几片姜放入锅。加入1Traditional Handcrafted Health Tonic Cooking wine Ideal for cooking! Especially for postpartum confinement. Ingredients: Water, Glutinous Rice, Salt, Red Koji, Sweet Rice Yeast, and inverted sugar from rice Store in cool and dry place Made In Singapore Net Weight: 800ml Alcohol 14. 8% Shake well before use. Sediment found is caused by fermentation, it is safe for consumption.

SKU: 38013051096 · From www.marsberger-treibhaus.de

4.2

USD30.00 USD50.00

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