Tenjaku Whisky Aberlour Mediterranean Gin is distilled from

Mediterranean Gin is distilled from Western Cape grape spirit and then infused with twelve botanicals

Situated among the rolling hills of the Onderberg district of Mpumulanga

about 100 kilometres from Tokyo

Tinta Barocca

Tenjaku Whisky Aberlour Mediterranean Gin is distilled fromA blended whisky produced from 86% grain and 14% barley, Tenjaku is double distilled in copper pot stills. Matured in ex Kentucky bourbon barrels, Master Distiller Kenji Watanabe then creates the blend from three , five and six year old whiskies. Bottled at 43%. (Bottle size 750ml) Nose: Faint smoky accent. Sweet aroma, redolent of pear and dried fruit. Palate: Well rounded and mellow. Finish: Slightly spicy. A long finish with a hint of white oak and