Zweigelt Schlosskellerei Gobelsburg, Gobelsburg sku_2355842 Its finish has nuances of

Its finish has nuances of toffee caramel

1 underwent an initial two-day cold soak to extract maximum color and fresh fruit aromatics

• 100% Sauvignon Blanc • California AVA • 100% whole-cluster pressed • Fermented in mostly stainless steel and a portion in small neutral French oak barrels • Aged sur lie and stirred consistently • 12

but there is admittedly also a step up in price

Zweigelt Schlosskellerei Gobelsburg, Gobelsburg sku_2355842 Its finish has nuances ofVariety: Zweigelt Region: Kamptal Vineyard: Various estate sites Soil Type: Sand, gneiss, loess Fermentation & levage: Large Manhartsberg oak\n\nZweigelt fits perfectly into the estate's Burgundy focus, especially as this variety is related to Pinot Noir. The Zweigelt vineyards in Gobelsburg are found on banks of crushed gravelly stones that were formed during the last Ice Age.